First & Foremost

If you ask us what is the next best thing after a good “Wort” production: we would unanimously say… a perfect fermentation time and environment.

Lager Beer slowly Fermenting

Above is a Lager beer in a Conical fermenter called “Fermentasaurus” the same beer could have fermented in a 5 gallon pail as well.

Click on this link for more. About Conical Fermentation… click

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